Organic agriculture : sustainability, markets, and policies / Organisation for Economic Co-operation and Development
- Bib ID:
- 1022830
- Format:
- Book
- Online Access:
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- http://new.sourceoecd.org/9264101500
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- http://new.sourceoecd.org/9264101500
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- Table of contents only
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- Publisher description
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- Description:
-
- Wallingford ; [Cambridge, MA] : CABI Pub., c2003
- 406 p. : ill. ; 27 cm.
- ISBN:
-
- 0851997406
- 9264101500
- Full contents:
-
- Machine derived contents note: Table Of Contents
- Foreword 2
- Conclusions And Recommendations 9
- Introduction
- Organic Agriculture, Sustainability and Policy
- Darryl Jones 15
- What is Organic Agriculture? What I Learned from my Transition
- Bill Liebhardt 30
- Part I
- Organic Agriculture And Sustainability
- Chapter 1
- Organic Agriculture and the Environment - Overview
- Organic Agriculture and Sustainability: Environmental Aspects
- Stephan Dabbert
- Organic Farming and Nature Conservation
- Walter Vetterli, Richard Perkins, Jason Clay and Elizabeth Guttenstein
- The Biodiversity Benefits of Organic Farming
- Hannah Bartram and Allan Perkins
- Productivity of Organic and Conventional Cropping Systems
- Tom Bruulsema
- Chapter 2
- Organic Agriculture and the Environment - Case Studies
- Organic Farming and Bird Communities in Intensive Orchards in Northern Italy
- Marco Genghini, Stefano Gellini and Marco Gustin
- Considerations on Benefits to Environment and Animal Welfare
- of Organic Agriculture in the Netherlands
- Eric Regouin
- Soil Quality of Organically Managed Citrus Orchards in the Mediterranean Area
- Stefano Canali
- Energy Balance Comparison of Organic and Conventional Farming
- Tommy Dalgaard, Michael Kelm, Michael Wachendorf,
- Friedhelm Taube and Randi Dalgaard
- Chapter 3
- Economic and Social Aspects of Organic Agriculture
- The Profitability of Organic Farming in Europe
- Hiltrud Nieberg and Frank Offermann
- Farm-level Impacts of Organic Production Systems
- James Hanson
- Economic Perspectives of Korean Organic Agriculture
- Chang-Gil Kim
- A Social Agenda for Organic Agriculture
- Thomas Cierpka and Bernward Geier
- Part Ii
- The Organic Market
- Chapter 4
- Marketing and Trading Issues for Organic Products
- The Organic Market in OECD Countries: Past Growth, Current Status
- and Future Potential
- David Hallam
- Emerging Issues in the Marketing and Trade of Organic Products
- Daniele Giovannucci
- International Harmonisation of Organic Standards and Guarantee Systems
- Diane Bowen
- International and National Standards and Impacts on Trade:
- the Swiss Perspective
- Patrik Aebi
- Chapter 5
- Issues for Producers of Organic Products
- What are the Key Issues faced by Producers in the Organic Food and Fibre Sector?
- Els Wynen
- Pollution Threats to Organic Production and Products
- Michel Helfter
- To Convert or not to Convert to Organic Farming
- Eric Regouin
- Chapter 6
- Issues for Consumers of Organic Products
- What are the Key Issues for Consumers?
- William Lockeretz
- Organic Agriculture - the Consumers' Perspective
- Consumers International
- Consumer Preferences for Organic Foods
- Mette Weir, Lars Gaarn Hansen, Laura Moerch Andersen and Katrin Millock
- Part Iii
- Policy Approaches To Organic Agriculture
- Chapter 7
- Labelling, Standards and Regulations
- The Role of Consumer Demand, Government Standards and Market Facilitation
- Kathleen Merrigan
- The Impact of Consumer Standards and Market Facilitation in Korea
- Gi-Hun Kim
- Organic Agriculture and National Legislation in Turkey
- Meral Ozkan
- Organic Agriculture in Japan: Development of a Labelling Scheme
- and Production Policies
- Yukio Yokoi
- Organic Farming in Poland - Past, Present and Future Perspectives
- Jozef Tyburski
- Chapter 8
- Conversion and Support Payments
- From Conversion Payments to Integrated Action Plans in the European Union
- Nicolas Lampkin
- The Influence of the Common Agricultural Policy of the EU on the Competitiveness
- of Organic Farming
- Frank Offermann
- Norwegian Experience with Conversion and Support Payments
- Kristin Orlund
- Do Support Payments for Organic Farming Achieve Environmental
- GoalsEfficiently?
- Lars-Bo Jacobsen
- Chapter 9
- Research, Information and Communication
- The Role of Research, Information and Communication
- Johannes Michelsen
- New Zealand's Organic Agriculture: the Government's Role
- Peter Kettle
- INRA and Organic Farming: Towards a Research Programme
- Bertil Sylvander and Stephane Bellon
- Dutch Policy on Organic Agriculture : a Market-oriented Approach
- Gabrielle Nuytens-Vaarkamp
- Ways to Improve the Organic Food Chain - a Consumer-oriented Approach
- Bettina Brandtner and Erhard Hoebaus
- Organic Food for Public Institutions
- Thomas Rech.
- Notes:
-
- Includes appendices.
- Includes bibliographical references and index.
- Subject:
- Other authors/contributors:
- Organisation for Economic Co-operation and Development
- Copyright:
-
In Copyright
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- Reason for copyright status:
- Until 2073 [Created/Published Date + 70 Years]
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- Literary Dramatic Musical
- Published status:
- Published
- Publication date:
- 2003
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