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Daftar komposisi bahan makanan / oleh Direktorat Gizi, Departemen Kesehatan R.I
Bib ID 2457961
Format BookBook
Author
Indonesia. Direktorat Gizi
 
Description Djakarta : Bhratara, 1967 
56 p. : ill. ; 17 x 25 cm. 
Notes

"Edisi kelima daripada Daftar analisa buku makanan jang diterbitkan oleh Lembaga Makanan Rakjat ... diadakan perbaikan dalam isi dan bentuk."

Includes bibliographical references.

Subjects Diet - Indonesia.  |  Food - Composition - Tables.

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    Members of Aboriginal, Torres Strait Islander and Maori communities are advised that this catalogue contains names and images of deceased people. All users of the catalogue should also be aware that certain words, terms or descriptions may be culturally sensitive and may be considered inappropriate today, but may have reflected the author's/creator's attitude or that of the period in which they were written.