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The raw and the cooked : a portrait of the Tasmanian hospitality community by artist Paul Brendan County together with the Tasmanian hospitality community ; illustrated by Tom Samek
Bib ID 3110232
Format BookBook
Author
County, Paul
 
Description [New Town, Tas. : Paul County], 2001 
[16] p. : ill., ports. ; 17 cm. 
ISBN 0646410806
Notes

Includes a selection of images and text about the Tasmanian hospitality community from the exhibition.

Catalogue of an exhibition held at the Tasmanian Museum and Art Gallery, the Bond Store Gallery & Courtyard February 19-March 4, 2001.

Editorial assistants: Bernard Lloyd, Jo Legosz.

Library's N copy is numbered 0378 at the foot of the Introduction.

Subjects Hospitality industry - Employees - Tasmania - Exhibitions.  |  Food industry and trade - Employees - Tasmania - Exhibitions.  |  Photography - Exhibitions
Other authors/contributors Samek, Tom  |  Lloyd, Bernard  |  Legosz, Jo  |  Tasmanian Museum and Art Gallery
Available From 399 Huon Rd, SOUTH HOBART, TAS, 7004 

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    Details Collect From
    N 647.940946 C855
    Copy: N pbk
    Main Reading Room (Australian Collection)

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    Members of Aboriginal, Torres Strait Islander and Maori communities are advised that this catalogue contains names and images of deceased people. All users of the catalogue should also be aware that certain words, terms or descriptions may be culturally sensitive and may be considered inappropriate today, but may have reflected the author's/creator's attitude or that of the period in which they were written.