- Bib ID:
- 4473403
- Format:
- Book
- Author:
- Brillat-Savarin, 1755-1826
- Uniform Title:
- La physiologie du goût. English
- Description:
-
- London : Folio Society, 2008
- xii, 362 p. : col. ill., ports. ; 26 cm.
- Notes:
-
- Includes index.
- Translation of: La physiologie du goût.
- Originally published in French: 1825.
- This translation was first published as The Philosopher in the Kitchen by Penguin Books in 1970. This edition follows the text of the 1994 reprint by Penguin Books, with minor emendations.
- Subject:
- Gastronomy
- Other authors/contributors:
-
- Copyright:
-
In Copyright
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- Reason for copyright status:
- Until 2068 [Created/Published Date + 70 Years]
Copyright status was determined using the following information:
- Material type:
- Literary Dramatic Musical
- Published status:
- Published
- Publication date:
- 1998
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