00989cam a2200277 i 4500001000800000005001700008008004100025015001300066019001200079020002300091035002000114035001200134040001800146050001000164082001700174110003200191245004800223260006900271300004100340500004100381500004900422500017300471650002700644700002000671700002000691289072020180920075613.0740301s1972 enka d 00010 eng d aB74052061 a3536777 a0356047229cL.1.75 9(AuCNLDY)746602 a2890720 aANLbengdANL00aTX3490 a641.5/032182 aCordon Bleu Cookery School.10aDictionary of cookery terms /cCordon Bleu. aLondon (49 Poland St., W1A 2LG) :bB.P.C. Publishing Ltd,c1972. a144 p. :bill.(chiefly col) ;c22cm. aCookery. Encyclopaedias (BNB/PRECIS) aCompiled by Rosemary Hume and Muriel Downes. a'These recipes have been adapted from the Cordon Bleu cookery course published by Purnell in association with the London Cordon Bleu Cookery School' - title page verso. 0aCookingxDictionaries.1 aHume, Rosemary.1 aDownes, Muriel,