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A pil for pork-eaters [electronic resource] : or, a Scots lancet for an English swelling. To which is added the Englishman's grace over his pock pudding, with Robert the third's answer to Henry the fourth of England
Bib ID 3130909
Format BookBook, OnlineOnline
Author
Forbes, William, of Disblair
 
Online Access
Description Edinburgh : printed in the year, 1705 [1730?] 
10,3,[1],6p. ; 8°. 
Series

Eighteenth century collections online.

Notes

Anonymous. By William Forbes.

Sometimes attributed to Alexander Pennecuik.

Part 3 is by G. Steel.

Verse.

'The Englishman's grace' refers to King George, Walpole and war with Spain.

Cited In

Foxon, F191

ESTC, 19813

Reproduction Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. (Eighteenth century collections online). Mode of access: World Wide Web. Access restricted to subscribers. 
000 01541cam a2200301   4500
001 3130909
005 20191125151423.0
007 cr |n|---||||n
008 850819s1730    stk|||| s     00| ||eng d
019 1 |a25598973
035 |a3130909
040 |aCu-RivES|beng|cCu-RivES|dCStRLIN
091 |aecol
100 1 |aForbes, William,|cof Disblair.
245 1 2 |aA pil for pork-eaters|h[electronic resource] :|bor, a Scots lancet for an English swelling. To which is added the Englishman's grace over his pock pudding, with Robert the third's answer to Henry the fourth of England.
260 |aEdinburgh :|bprinted in the year,|c1705 [1730?]
300 |a10,3,[1],6p. ;|c8°.
500 |aAnonymous. By William Forbes.
500 |aSometimes attributed to Alexander Pennecuik.
500 |aPart 3 is by G. Steel.
500 |aVerse.
500 |a'The Englishman's grace' refers to King George, Walpole and war with Spain.
510 4 |aFoxon,|cF191
510 4 |aESTC,|c19813
533 |aElectronic reproduction.|bFarmington Hills, Mich. :|cThomson Gale,|d2003.|f(Eighteenth century collections online).|nMode of access: World Wide Web.|nAccess restricted to subscribers.
830 0 |aEighteenth century collections online.
856 4 0 |uhttp://galenet.gale.com/servlet/ECCO?c=1&stp=Author&ste=11&af=BN&ae=N019813&tiPG=1&dd=0&dc=flc&docNum=CW104698564&vrsn=1.0&srchtp=a&d4=0.33&n=10&SU=0LRL+OR+0LRI&locID=nla
984 |aANL|cElectronic resource |fAvailable to National Library Registered Users. Available for document delivery
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