Catalogue Persistent Identifier
https://nla.gov.au/nla.cat-vn320769
APA Citation
De Sola, Ralph. & De Sola, Dorothy. (1969). A dictionary of cooking; approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,. New York : Meredith Press
MLA Citation
De Sola, Ralph. and De Sola, Dorothy. A dictionary of cooking; approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils, compiled by Ralph and Dorothy De Sola. With an introd. by Peg Bracken Meredith Press New York 1969
Australian/Harvard Citation
De Sola, Ralph. & De Sola, Dorothy. 1969, A dictionary of cooking; approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils, compiled by Ralph and Dorothy De Sola. With an introd. by Peg Bracken Meredith Press New York
Wikipedia Citation
{{Citation | title=A dictionary of cooking; approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils, compiled by Ralph and Dorothy De Sola. With an introd. by Peg Bracken | author1=De Sola, Ralph, 1908- | author2=De Sola, Dorothy | year=1969 | publisher=Meredith Press | language=English }}