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Reforming regulation of the Australian food and grocery sector
Bib ID 6488603
Format BookBook, OnlineOnline [text, still image, online resource]
Online Access
Online Versions
Description Barton, ACT : Deloitte Access Economics, 2013 
©2013 
1 online resource 
Series

PANDORA electronic collection.

Technical Details

Mode of access: Available online. Address as at 06/03/14: http://www.deloitteaccesseconomics.com.au/uploads/File/DAE-AFGC%20reform%20FINAL%20281013.pdf 

Summary

"The Australian Food and Grocery Council engaged Deloitte Access Economics to work with food and grocery manufacturers to identify regulatory reforms for their sector, and to estimate the economic impacts of those reforms. This report does not address issues of industry assistance, concessions or other government interventions to support the food and grocery sector. Rather, this report identifies options where the bureaucracy could spend less time and less money intervening in the food and grocery industry, allowing the competitiveness and growth of the industry to increase, while also producing a net saving to the Commonwealth budget. We have focussed on those areas of reform that can generate substantial savings in red tape or sovereign risk, while maintaining Australia's strong public health and safety standards."--Executive Summary.

Notes

Title from PDF cover page (viewed on 06/03/14)

"Commissioned by the Australian Food and Grocery Council"--cover.

"28 October 2013"--cover.

Includes bibliographical references.

Selected for archiving

Subjects Food industry and trade -- Australia.  |  Food industry and trade -- Government policy -- Australia.  |  Food industry and trade -- Australia -- Management.  |  Australian
Other authors/contributors Deloitte Access Economics, issuing body

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