Audio Persistent Identifier
https://nla.gov.au/nla.obj-222304627
Catalogue Persistent Identifier
https://nla.gov.au/nla.cat-vn6574111
APA Citation
Santich, Barbara. & Evans, Matthew. & Marshall, Tony. A Culinary History : Australia's First Cookery Book : incorporating the 2014 Kenneth Binns lecture held at the National Library of Australia.
MLA Citation
Santich, Barbara. and Evans, Matthew. and Marshall, Tony. A Culinary History : Australia's First Cookery Book : incorporating the 2014 Kenneth Binns lecture held at the National Library of Australia
Australian/Harvard Citation
Santich, Barbara. & Evans, Matthew. & Marshall, Tony. n.d., A Culinary History : Australia's First Cookery Book : incorporating the 2014 Kenneth Binns lecture held at the National Library of Australia
Wikipedia Citation
{{Citation | title=A Culinary History : Australia's First Cookery Book : incorporating the 2014 Kenneth Binns lecture held at the National Library of Australia | author1=Santich, Barbara | author2=Evans, Matthew, 1966- | author3=Marshall, Tony | year=2014 | language=English | url=https://nla.gov.au/nla.obj-222304627 }}