The waiter's handbook / Graham Brown ; Karon Hepner
- Bib ID:
- 7508078
- Format:
- Book
- Author:
- Brown, Graham, 1947-, author
- Online Access:
- National edeposit: Onsite at National Library of Australia
- Related Online Resources:
- Thumbnail
- Edition:
- 4th edition.
- Access Conditions:
- National edeposit: Available onsite at national, state and territory libraries
- Description:
-
- Frenchs Forest, NSW : Pearson Education Australia, 2009
- ©2009
- 1 online resource (xiv, 282 pages) : illustrations.
- ISBN:
- 9781442535244
- Summary:
-
The fourth edition of The Waiter's Handbook continues to be an excellent resource for those in the hospitality industry. It has been updated to address the requirements in the new SIT07 Hospitality, Tourism and Events Training Package and changes in the industry. The book is a comprehensive training guide to modern food and beverage service. It explains the technical and interpersonal skills required by today's waiters for all types of establishments, from casual bistros to formal dining. New sections have been added to address changes to the smoking laws and cultural and special dietary requirements. New photographs have also been added to help illustrate key areas of technique in the table service industry. The glossary has been updated to take in these changes in industry and it continues to explain the food and beverage terminology and the culinary words and phrases from cooking traditions all around the world. It also includes a simple and very helpful guide to pronunciation. The glossary will aid students in their understanding of both traditional and more modern menus. It makes the book a valuable long-term reference after the technical and service skills have been mastered.
- Notes:
-
- Imprint: P.Ed Australia.
- Includes index.
- Subject:
- Other authors/contributors:
- Hepner, Karon, illustrator
- Copyright:
-
In Copyright
You may copy under some circumstances, for example you may copy a portion for research or study. Order a copy through Copies Direct to the extent allowed under fair dealing. Contact us for further information about copying.
Copyright status was determined using the following information:
- Material type:
- Literary Dramatic Musical
- Published status:
- Published
- Publication date:
- 2009
Copyright status may not be correct if data in the record is incomplete or inaccurate. Other access conditions may also apply. For more information please see: Copyright in library collections.
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