Food for life. 7-10 / Fiona Matthews, Chrissy Collins, Sally Lasslett
- Bib ID:
- 10006987
- Format:
- Book
- Author:
- Matthews, F. (Fiona), author
- Online Access:
- National edeposit: Onsite at National Library of Australia
- Related Online Resources:
- Thumbnail
- Access Conditions:
- National edeposit: Available onsite at the National Library of Australia, State Library Victoria
- Description:
-
- Port Melbourne, VIC : Cambridge University Press, 2023
- ©2023
- xii, 380 pages : colour illustrations ; 28 cm.
- File Characteristics:
- text file PDF 360.3MB
- ISBN:
- 9781009395922
- Summary:
-
A design-driven approach to food skills and solutions for now and the future. Equipping students with the skills they need to thrive both in and out of the classroom and develop an ethical and responsible understanding of food choices for life, this series includes: an accessible approach to the new Australian Curriculum Design and Technologies Version 9.0 Food specialisations sub-strand, that also caters for state Food Technology curriculums; a design-driven approach that empowers students to make informed food choices and to apply design thinking as they create innovative solutions to meet specific needs; carefully-scaffolded skills development, to ensure that students build essential food processes and production skills, and learn valuable design thinking, project management, enterprise, and innovation skills they can use into the future; Indigenous Australian ingredients and Aboriginal and Torres Strait Islander food techniques and processes, as well as food practices from around the world.
- Notes:
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- Includes index.
- For secondary school students.
- Subject:
- Genre/Form:
- Other authors/contributors:
- Copyright:
-
In Copyright
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Copyright status was determined using the following information:
- Material type:
- Literary, dramatic or musical work
- Published status:
- Published
- Publication date:
- 2023
Copyright status may not be correct if data in the record is incomplete or inaccurate. Other access conditions may also apply. For more information please see: Copyright in library collections.