- Bib ID:
- 10008161
- Format:
- Book
- Description:
-
- Wahroonga, NSW : New Holland Publishers, 2023
- ©2023
- 128 pages : colour illustrations ; 17 cm
- ISBN:
- 9781760795931 (hardback)
- Summary:
-
"This book presents you with a range of tips to get the best out of whatever type and cut of meat you choose to cook. Savour the tastes of meat cooked to perfection for your friends and family. All the recipes in this little compendium of cooking are beautifully photographed so you will know just how they will appear on your plate. Whether you are a novice or an experienced cook, you will find all these recipes to be the perfect blend of simplicity of preparation and sophistication of flavour, and you will enjoy not only eating them but preparing them as well. Go to it-you will be so glad you did."-- Publisher website.
- Notes:
- Includes index.
- Subject:
-
- Genre/Form:
- Cookbooks
- Copyright:
-
In Copyright
You may copy under some circumstances, for example you may copy a portion for research or study.
Order a copy through Copies Direct to the extent allowed under fair dealing.
Contact us for further information about copying.
- Reason for copyright status:
- Until 2093 [Created/Published Date + 70 Years]
Copyright status was determined using the following information:
- Material type:
- Literary, dramatic or musical work
- Published status:
- Published
- Publication date:
- 2023
Copyright status may not be correct if data in the record is incomplete or inaccurate.
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