FAO JECFA monographs / Joint FAO/WHO Expert Committee on Food Additives (JECFA)

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Bib ID:

3726266

Format:

Journal

Description:

Rome : Food and Agricultural Organization of the United Nations, 2005-
v. : ill. ; 30 cm.

ISSN:

1817-7077

Numbering Note:

No. 1 is made up of 4 v.

Notes:

"This new Combined Compendium replaces the earlier edition and incorporates all the additions and revisions made since 1992, up to and including those contained in FNP 52 Addendum 13."--P. v.

Life Dates:

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Also Titled:

Food and Health Organisation JECFA monographs

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Reason for copyright status:: Serials have an open range of dates.

Material type:: Literary, dramatic or musical work

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FAO JECFA monographs / Joint FAO/WHO Expert Committee on Food Additives (JECFA)

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