Girl's guide to basic cooking / Lesley Pagett ; editor : Simona Hill
- Bib ID:
- 6806693
- Format:
- Book
- Author:
- Pagett, Lesley, author
- Description:
-
- Chatswood, NSW : New Holland Publishers Pty Ltd, 2015
- ©2015
- 143 pages : colour illustrations ; 24 cm
- ISBN:
- 9781742575629 (paperback)
- Summary:
-
Cooking is easy to achieve once you know the basics. A Girl's Guide To Basic Cooking is the essential reference guide to simple home cooing and contains 25 easy step-by-step recipes for the young teenager or adult who wants to learn to cook starting with the basics. Aimed at the novice it will show you everything you need to know to get started in the kitchen fromboiling rice and scrambling eggs to making stockand gravy it covers all the basics and is suitablefor anyone who is new to cooking. The recipes are simple and full of tips and techniques and instructions on how to make thebasic dish following a recipe.
- Notes:
- Includes index.
- Subject:
- Other authors/contributors:
- Hill, Simona Hill, editor
- Also Titled:
- Basic cooking.
- Copyright:
-
In Copyright
You may copy under some circumstances, for example you may copy a portion for research or study. Order a copy through Copies Direct to the extent allowed under fair dealing. Contact us for further information about copying.
Copyright status was determined using the following information:
- Material type:
- Literary Dramatic Musical
- Published status:
- Published
- Publication date:
- 2015
Copyright status may not be correct if data in the record is incomplete or inaccurate. Other access conditions may also apply. For more information please see: Copyright in library collections.
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